Paella Valenciana (Chicken Paella)
Ingredients:
Ingredients:
- 1 medium-sized chicken
- 0.25 pt / 125 ml / 0.5 cup cooking oil
- 8 slices lean bacon
- tomato, peeled and chopped
- I clove garlic, chopped
8 oz / 250 g French beans - 2 leaf artichokes
- 1 tsp paprika
- 12 oz / 275 g / 1.5 cups rice
- 1.75 pt / 1l / 4 cups hot water
- a pinch of saffron
- salt
- 12 snails (optional)
paella valenciana (photo by benjieordonez) |
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